Published at Friday, 10 August 2018. Cupcakes. By Eva Peterson.
Party guest see a cupcake, and think "portion control. It is a small cupcake, as opposed to a large slice of cake. Therefore, when one is offered a piece of cake, the "small request" can be eliminated. One doesn't have to verbally single themselves out, requesting a "small piece". The "small piece" request always comes off as if you are trying not to indulge. It's a party, everyone is indulging. The expression is very worn out, old and tired. Three cheers for the cupcake.
The versatility of cupcakes is amazing, which may be one reason why their popularity is on the rise. Cupcakes offer an endless number of ways to mix and match flavors, frostings, liners, as well as a number of different ways they maybe displayed. Tiered cakes on the other hand don't seem to have as many display or decorating options, unless you spend thousands of dollars for a designer cake. With the number of different shapes, sizes and styles of cupcake displays that are available, finding a way to display your cupcakes is not a problem.
Watch your baking time and temperature. Use a good, reliable oven thermometer and check that the oven is at the correct temperature before you bake your cupcakes. Also, set your timer to a few minutes less than the recommended baking time Once the timer goes off, check the cupcakes to see if they are ready or actually need the rest of the baking time. This will help you avoid overcooked cupcakes. Test by inserting a toothpick into the center of one of the cupcakes. If it comes out clean, the cupcakes are done. Remove the cupcakes from the oven and let cool on a wire cooling rack.
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